Our Story

About us

AETHER GROUP is founded with a vision to create experiences that go beyond one’s expectations. Led by Chef Adam Sobel, AETHER GROUP is the coalescence of building successful concepts, creating inspired teams, and reimagining the boundaries for hospitality.

Olive Oil pour on Steak
Steak Burger

Adam Sobel is one of the most creative and versatile chefs I have been around. We have worked together for many years but more importantly we have cooked together. His knowledge of food and product is very diverse. And that makes him the best in the game.

Rajat Parr

World Renowned Wine Maker, Sommelier, Award Winning Author

Adam is a chef’s chef. His creative process and global experience have grown his repertoire into a textbook for multiple concepts from quick service to Michelin stars and everything in between.

Chef Michael Voltaggio

American chef, restaurateur, and author

Over the many years I’ve known Adam he has never failed to impress me with his creativity and most importantly dedication to CRAFT , I know those traits will only grow as he continues his journey

Chef Charlie Palmer

American chef, hospitality entrepreneur, hotelier, and author

Chef Adam is a culinary visionary whose deep, thoughtful approach to cooking seamlessly blends authenticity with creativity. His expertise in traditional cuisines, coupled with his innovative flair for non-traditional dishes, allows him to connect with a diverse audience, from casual diners to discerning guests.

Chef Scott Conant

TV Personality, Food Network Star, Restaurateur in James Beard, Award-Winning Chef

Green Pasta

Our Mission

AETHER GROUP is driven by an unwavering spirit for hospitality, rooted in authenticity and soul. From our innovative restaurants and kitchen designs, to uniquely developed menus, artfully curated playlists. We thoughtfully bring together elements to produce rarefied moments worth sharing.

Chef slicing a cucumber
Chef in a farm
Our

Purpose

We set the stage with innovation and passion. We believe in the power of hospitality and the pursuit of unforgettable moments. We invite guests to revel in a vibe that they can’t see, but they can definitely feel. Immersed in captivating design, drawn to a menu crafted to ignite senses, and surrounded by music that adds unmatched layers to the atmosphere, we create concepts that bring connectivity. From the first bite to the last note, guests are warmly welcomed to spaces designed for shared memories and to experience moments together that transcend their expectations

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm